Loaf 62 – Lean Bread and BBQ
This is the last of the deleted picture loaves.
We had a friend over for BBQ dinner so I made my reliable Reinhart Lean Bread. Round boules shaped in bannetons is the simple approach I took with these two loaves, and they looked and tasted great. I was a little concerned when they didn’t seem to be rising much after almost two hours of proofing, but they kicked into gear the hour after that.
Wish I had those pictures…