Napier to Whangamata

With 10 hours of sleep and a steaming pile of fruit laden pancakes for fuel, we hit the road for the long drive from Napier to our next stop at Brenton Lodge in Whangamata, at the north end of the Bay of Plenty. We stopped a few times along the way to eat, stretch and see a few sights. Here’s a direct transcription from my notebook (sorry, I print in all caps):

• NORTH ON HWY 5 TOWARDS TAUPO. WINDY & WINDY OVER THE MTNS. STOPPED IN TARGAWERA FOR COFFEE. NOTICED WE HAVE < 1/3 TANK OF GAS, NEXT GAS IN TAUPO.
• MADE IT TO MOBIL STATION IN TAUPO W/ LOW FUEL LIGHT ON. WHEW!
• CONTINUED N TO TOKOROA FOR LUNCH (LAMB PIE!). THEN N. TO TE AROHA, STOPPING AT A WATERFALL AND MINE ALONG THE WAY. SARAH THOUGHT CALVES WERE CUTE. NOW SHE ONLY THINKS THE FRONT HALVES OF CALVES ARE CUTE. (There was an un-photographed incident that became a discussion topic for many miles to follow.)
• COFFEE & COOKIES IN TE AROHA. (This part is accompanied by funky little drawing of plate with a big cookie and a little cookie on it.) WAITRESS: “YOU CAN FIGHT OVER THE BIG COOKIE.” SARAH: “NO NEED TO FIGHT. I’LL JUST TAKE THE BIG ONE.”

Lamb Pie!

Cow #13

Windblown Wairere Falls. The wind was whipping so much at times that the water was blown right off the falls.

This structure is what remains of a rock crusher from an old mine in Waiorongomai Valley, NZ. The artwork is new.

The Karangahake Gorge was stunning, we wish we had taken some time to hike around in there. We’re adding it to the to-do list for another trip.

We arrived at Brenton Lodge around 5:30pm. The owners, David and Sallie, greeted us and showed us around and to our room. They have a beautiful B&B on the hill overlooking the bay. We didn’t know that dinner was an option there, too, but luckily were able to get in under the wire for reservations that evening. Sallie prepared a fantastic meal of smoked salmon salad, lamb chops with potato, and a delightful pannacotta with strawberries for desert. If you EVER go to the Bay of Plenty you have to stay with them – the place is beautiful, the rooms are very private, it is quiet and relaxing, and David and Sallie are two of the nicest people we’ve met (which is significant given how wonderful everyone has been).

Sallie's delicious pannacotta with berries.

Here’s a map of the drive we made today: