{"id":1860,"date":"2012-09-21T10:57:47","date_gmt":"2012-09-21T17:57:47","guid":{"rendered":"http:\/\/anirama.com\/100loaves\/?p=1860"},"modified":"2012-11-17T21:57:37","modified_gmt":"2012-11-18T05:57:37","slug":"loaf-73-lean-bread-for-party","status":"publish","type":"post","link":"https:\/\/anirama.com\/100loaves\/loaf-73-lean-bread-for-party\/","title":{"rendered":"Loaf 73 &#8211; Lean Bread for Party"},"content":{"rendered":"<p>Batch two of three batches of bread of a dinner party for our ETC-SV students. This loaf was my standard Reinhart Lean Bread &#8211; no chances taken when guests are coming over!<\/p>\n<p>The loaves were flavorful and popular, but did suffer from the reheating I did right before serving. Full details on the <a href=\"http:\/\/anirama.com\/100loaves\/loaf-72-9-grain-for-party\/\">Loaf 72<\/a> post. I also tried misting them while baking like I did in Boulder, with the same lopsided results from my home oven that I experienced there.<\/p>\n\n\t\t<style type=\"text\/css\">\n\t\t\t#gallery-1 {\n\t\t\t\tmargin: auto;\n\t\t\t}\n\t\t\t#gallery-1 .gallery-item {\n\t\t\t\tfloat: left;\n\t\t\t\tmargin-top: 10px;\n\t\t\t\ttext-align: center;\n\t\t\t\twidth: 33%;\n\t\t\t}\n\t\t\t#gallery-1 img {\n\t\t\t\tborder: 2px solid #cfcfcf;\n\t\t\t}\n\t\t\t#gallery-1 .gallery-caption {\n\t\t\t\tmargin-left: 0;\n\t\t\t}\n\t\t\t\/* see gallery_shortcode() in wp-includes\/media.php *\/\n\t\t<\/style>\n\t\t<div id='gallery-1' class='gallery galleryid-1860 gallery-columns-3 gallery-size-thumbnail'><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/anirama.com\/100loaves\/wp-content\/uploads\/2012\/09\/120921-4107.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/anirama.com\/100loaves\/wp-content\/uploads\/2012\/09\/120921-4107-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/dt><\/dl><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/anirama.com\/100loaves\/wp-content\/uploads\/2012\/09\/120921-4108.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/anirama.com\/100loaves\/wp-content\/uploads\/2012\/09\/120921-4108-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/dt><\/dl><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/anirama.com\/100loaves\/wp-content\/uploads\/2012\/09\/120921-4111.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/anirama.com\/100loaves\/wp-content\/uploads\/2012\/09\/120921-4111-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/dt><\/dl><br style=\"clear: both\" \/>\n\t\t<\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>Batch two of three batches of bread of a dinner party for our ETC-SV students. This loaf was my standard Reinhart Lean Bread &#8211; no chances taken when guests are coming over! The loaves were flavorful and popular, but did suffer from the reheating I did right before serving. Full details on the Loaf 72 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2021,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[33,30,63,46],"class_list":["post-1860","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-loaves","tag-batard","tag-lean","tag-party","tag-reinhart"],"_links":{"self":[{"href":"https:\/\/anirama.com\/100loaves\/wp-json\/wp\/v2\/posts\/1860","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/anirama.com\/100loaves\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/anirama.com\/100loaves\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/anirama.com\/100loaves\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/anirama.com\/100loaves\/wp-json\/wp\/v2\/comments?post=1860"}],"version-history":[{"count":7,"href":"https:\/\/anirama.com\/100loaves\/wp-json\/wp\/v2\/posts\/1860\/revisions"}],"predecessor-version":[{"id":2077,"href":"https:\/\/anirama.com\/100loaves\/wp-json\/wp\/v2\/posts\/1860\/revisions\/2077"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/anirama.com\/100loaves\/wp-json\/wp\/v2\/media\/2021"}],"wp:attachment":[{"href":"https:\/\/anirama.com\/100loaves\/wp-json\/wp\/v2\/media?parent=1860"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/anirama.com\/100loaves\/wp-json\/wp\/v2\/categories?post=1860"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/anirama.com\/100loaves\/wp-json\/wp\/v2\/tags?post=1860"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}